Backyard Vertical Farming

Vertical farming is an innovative effortless and highly productive farming technique especially in vegetable farming.

Backyard vertical farming.

Urban backyard farming for profit. Vertical farming has become a popular idea but what is mostly forgotten is that the energy required for the operation and construction of vertical farms largely negates the ecological advantages. Making superfood chocolate from raw cacao. A backyard farm is the entirety of your food production efforts plant animal and otherwise.

Whereas traditional commercial farming grows 1 crop in straight rows over thousands of acres backyard farming is infinitely smarter. However they do have their own limitations. Vertical farming dramatically reduces waste increases food safety and expands our farming capacity exponentially. Provides season extension and an efficient vertical work space.

Vertical farming at home. If you sell to chefs like this farmer in austin texas does you can. By mixing and matching the foods that you grow in guilds you can grow more types of food and more of each type. Aeroponics grows fruits and vegetables faster cheaper and better.

One very exciting urban farming method uses vertical aeroponic gardens dubbed tower gardens to produce more food quicker using less space and water 90 less according to future growing. You need sunny wall space. But anyway vertical farming refers to the practice of producing fruits and vegetables vertically in stacked layers perhaps on many floors inside a building using artificial lights instead of the sun and a whole range of relatively new technologies. The technique makes use of the various required resources to allow plants grow vertically as opposed to the conventional use of the surface of the horizon.

Backyard fresh farms is one of six vertical farms operating in the plant which houses a variety of businesses including a brewery and a coffee roaster but it is the most technologically advanced. Photo by curtis stone.