Coat potatoes and garlic with extra virgin oil and season with rosemary salt and.
Baby potatoes in the oven.
Combine with cracked cloves of garlic.
Step 2 out of 4 place the halved potatoes in a bowl and toss them with the oil until evenly coated.
Halve potatoes and place on a cookie sheet.
This roasted baby potatoes recipe makes such an easy and delicious side dish.
Preheat the oven to 400 degrees f.
If you have a flavored salt blend or a fine quality olive oil this is a great recipe to use them in.
Toss until the potatoes are well coated.
2020 09 29 rated 5 out of 5 by steven s from baked potato we were camping and forgot salt and pepper.
Arrange potatoes in a single layer cut side down on top of cheese mixture.
Press down to insure potatoes are flat and in contact with cheese layer.
Then toss them with the dried herbs salt and pepper.
Step 4 out of 4.
How to make oven roasted potatoes.
This simple recipe for oven roasted potatoes makes a great side dish for so many meals.
Using a pound of baby potatoes or new potatoes olive oil salt and pepper the potatoes take just a few minutes to prep before roasting parboiling them makes them creamy and tender on the inside.
Step 3 out of 4 place on a parchment lined baking sheet and bake in the oven for 30 minutes or until fork tender.
It is five ingredients takes about five minutes to make and is so delicious.
Preheat oven to 450 degrees f.
To roast baby potatoes preheat the oven to 400 degrees fahrenheit and rinse 1 pound of potatoes under cool water.
Remove from oven and leave potatoes to rest in pan for 5 minutes.
Place in a bowl and add the oil herbs and season with salt and pepper to taste.
Cut the potatoes in half or quarters and place in a bowl with the olive oil salt pepper and garlic.
Cut potatoes into 1 to 1 1 2 pieces.
Rated 5 out of 5 by arletta from easy potatoes love the ranch roasted potatoes so quick and easy to just toss and bake.
In a separate bowl whisk together 1 4 cup of extra virgin olive oil 2 tablespoons of chopped rosemary 1 minced garlic clove 1 5 teaspoons salt and 1 4 teaspoon of black pepper.
3 lbs baby red potatoes unpeeled 2 tbsp extra light olive oil 1 1 2 tsp dry parsley 1 tsp sea salt or 3 4 tsp table salt 1 2 tsp freshly ground pepper 2 cloves garlic pressed.
We didn t cut the really tiny taters.
These baked baby potatoes are easy enough to make on a weeknight but delicious enough to serve on a holiday table.
Bake for approximately 20 minutes or until the potatoes are tender.